La Farra is a family run business which reflects the dynamic and hardworking personality of the Nardi family. It has always been careful to valorize and respect the territory, making wine from grapes grown in its own vineyards and carefully applying modern enology techniques to obtain wines with an unmistakable elegance and quality. One of the most suitable areas of Conegliano Valdobbiadene DOCG is located in Farra di Soligo and the most representative crus of La Farra are born from the vineyards located on these wonderful and inaccessible hills. The winery is managed entirely by the brothers Innocente and Guido Nardi. In addition to being passionate winemakers, they preserve and apply with dedication the knowledge acquired at the Enological School of Conegliano, the oldest in Italy.