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Grape variety: mainly Cabernet Sauvignon, and Cabernet Franc
Cultivating area: Warm and sun-exposed vineyards with eroded quartz porphyry soil
Harvest date: End of September to mid-October
Vinification: The mash is traditionally fermented in stainless steel; malolactic fermentation in big oak barrels; maturation in wooden barrels and in the bottle.
Tasting notes:
Color: Deep ruby to garnet red
Aroma: Fruity blackberry and wild berries, some spicy notes
Flavor: Elegant, full-bodied, gentle tannin structure
Serving temperature: 16-18 °C (61-64 °F)
Food pairing:
Pair with hearty dishes, grilled meat, game, wild fowl or zesty cheese.
Manufacturer: | |
Category: | Red Wine |
SKU: | 180828 |
GTIN: | 8029127205176 |
Content: | 0,75 l |
Vintage: | 2020 |
Variety: | Cabernet Sauvignon |
Regions: | Alto Adige |
Produced in: | Italy |
Allergen information: | Sulfites |
Alcohol content: | 14 Vol. % |
Manufacturer address: | Via San Maurizio, 36, 39100 Bolzano BZ |