Characteristic: White wine, dry
Denomination: Alto Adige DOC
Grape Variety: 100% Müller Thurgau
Terroir: a high plain in Fennberg (a district of Margreid over 1000 m a.s.l.) with protection from the north wind and a distinct microclimate; loamy soil - limestone
Vinification: after 4 – 6 hours of maceration of the grapes, fermentation at a constant temperature of 20 °C; maturation with regular batonnage on the lees in large oak casks for 7 months; 70% fermented and aged in stainless steel on the fine lees for 7 months; further maturation of 2 months in concrete vat tanks and 1 year in the bottle
Description: delicate green to light yellow in color, this wine is a pleasure to drink with its awesome intensity and broad spectrum of aromas: white peach, apricot, spicy, floral notes of jasmine and sage lend it a spectacular degree of finesse. Delicately structured with nice acidity, it has a racy, mineral finish.
Pairings: a wonderful companion to all sorts of appetizers, seafood, oysters and Asian dishes